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Light tropical hibiscus flower meets cucumber and aloe flavours in this delicious gin-based cocktail. Top with great quality tonic for a floral hit of refreshment.
METHOD: Pour into serving glass over ice and top up with mixer
Whitley Neill Aloe & Cucumber Gin ● Hibiscus Liqueur
GARNISH: Hibiscus Flowers
GLASSWARE: Goblet Glass
ICE: Serve With
MIXER: London Essense - Tonic Water (200ml)
Shaker/Strainer: Not Required
If you don't have a shaker and strainer, don't worry! You can simply just stir with ice for 20 seconds and then remove the ice if the drink requires so.
SINGLE SERVE: 60ml + Mixer
DOUBLE SERVE: 120ml + Mixer
(SS) MIXER AMOUNT: 1/2 Bottle
Availability: In stock
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