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A light and floral gin-based cocktail. The perfect blend of cranberry juice, lavender and apple for a fruity finish.
METHOD: Combine mixer and pouch with ice, shake for 10 seconds and strain into serving glass (no ice)
Whitley Neill Gin ● Lavender Syrup ● Apple Liqueur
GARNISH: Lavender Stems
GLASSWARE: Coupette Glass
ICE: Shake With, Serve Without
MIXER: Pago - Cranberry Juice (200ml)
If you don't have a shaker and strainer, don't worry! You can simply just stir with ice for 20 seconds and then remove the ice if the drink requires so.
SINGLE SERVE: 70ml + Mixer
DOUBLE SERVE: 140ml + Mixer
(SS) MIXER AMOUNT: 1/4 Bottle
(DS) MIXER AMOUNT: 1/2 Bottle
Availability: In stock
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